Summer Punch Detox, a botanical cocktail for your summer
A botanical cocktail of bitter, herbaceous and citric with a special ingredient: our Remedium No. 7 - Detox herbal tea.
How a herbal tea-inspired botanical cocktail is born
Lo scorso mese abbiamo partecipato a un evento organizzato da UniSG e, insieme a Velier, abbiamo creato un cocktail a base di rum e di una delle nostre tisane, la Remedium n. 7 – Detox. Il risultato è un drink botanico che dà ufficialmente il cinque all’estate.
The combination of herbal tea + mixology is more than just a passing trend: herbs are in fact one of the mainstays of our Mediterranean cuisine and, together with spices, prove to be an incredible ingredient to inspire, flavor and enrich creations on the plate as well as on tumblr. Much more than an unusual and original addition, they are the ideal panacea for the summer season.
La nostra Remedium n. 7 – Detox offre delle inedite note piacevolmente amare ed erbacee al drink, oltre ad aiutare l’organismo a purificarsi dalle sostanze tossiche che si accumulano col tempo, a ridurre le infiammazioni e a migliorare il tono muscolare e della pelle.
What’s inside: the ingredients of the Summer Punch Detox botanical cocktail
All you need for the Summer Punch Detox cocktail are these ingredients:
- Remedium herbal tea no. 7 Detox – Wilden.herbals
- Pusser’s Rum
- Bitter
- Juice and zest of 1 lemon
- Sugar
And now, let’s get down to the business of preparation!
How to Prepare Summer Punch Detox Botanical Cocktail
The doses given are for 4 cocktails.
- Let the lemon peels rest for 3 to 4 hours in 100 g of white sugar-this way you will have a citrus-scented sugar!
- Prepara la tisana lasciando 1 bustina di Remedium n. 7 – Detox in infusione in 1 litro di acqua fredda o a temperatura ambiente (qui ti raccontiamo come): per 4 cocktail è sufficiente 12 cl/120 ml di tisana.
- Squeeze 6 cl of lemon juice; you will only need one half of 1 lemon.
- When ready, stir in 18 cl of Pusser’s Rum.
- When it is all assembled, remove the lemon peels, season with some spices (we recommend cardamom or nutmeg or cinnamon) and let it rest cold, in the refrigerator.
- Adjust it with a little bitter (we recommend Angostura).
- Serve in a glass with ice.
Enjoy it cold and tell us if you can do without it anymore!
Looking for more botanical cocktail ideas with our herbal teas? Take a look here:
→ Digestive Potion, cocktail con Remedium n. 3 – Digestive
→ Morning Shake, cocktail con Remedium n. 0 – Morning
→ Boost Infusion, cocktail con Remedium n. 2 – Boost
→ Focal Point, cocktail con Remedium n. 5 – Focus
→ Boost Collins, cocktail con Remedium n. 2 – Boost