About us
Your new daily ritual is born from the power of medicinal plants. Herbal teas and drinks with a contemporary taste for an authentic sensory experience. For precious moments of well-being, health and pleasure.
Our philosophy
In a world that travels fast, Wilden wants to be slow, become the ability to take the right time to savor the natural ingredients of life.
Raw material
Wilden promotes plant education, which involves soil fertility and the choice of exceptional raw materials, rediscovering ancient remedies and adapting them to modern needs.
Naturally.
People
The determining factor of Wilden are the people who compose it.
From the producer to the small craftsman, each personality involved is an added value in terms of skills, commitment and contribution.
Packaging
We are biodegradable and our filter is compostable, seeing is believing. Every herb we use is certified organic, in each sachet you will find them all whole; this is because to make a difference you have to start from quality.
Team
Born in 2018 from an idea by Nicola Robecchi and Delfino Sisto Legnani, Wilden is an invitation to slowness, a holistic approach to the contemporary, starting from an ancient ingredient with properties to be discovered: herbs.
Nicholas Robecchi
Gastronome, Product Manager, Product Developer
Gastronome, cultural explorer and entrepreneur, Nicola has managed to blend passion and education over the years. A great supporter of an alternative system of distribution and use of food, Nicola loves working closely with small producers who carry out research in the area. After founding WDT Agency, a consultancy agency specializing in gastronomic planning, in 2018 Nicola began a new adventure with Wilden.herbals, a reality that wants to return to savoring the slowness of small things, starting again from herbs.
Dolphin Sisto Legnani
Photographer, Designer, Art Director
Architect by training, visionary by vocation, Delfino looks back on a brilliant career in the world of photography. However, his universe does not end behind the lens, because Delfino – in addition to having collaborated with some of the best-known sector magazines, including Domus, Apartamento Magazine, Vogue, ICON, etc. – has a strong bond with the world of plants and the more natural habitat. Co-founder of Wilden. herbals, takes care of the artistic and imaginative direction of the project.
Some of our customers
Restaurants, bars and pastry shops
Social Winery, La Morra
Ratana, Milan
Panino Giusto, (Group) Milan
Ida Coffee, Oleggio
Sense by Alfio Ghezzi, Rovereto
Royal Restaurant, Castel di Sangro
Tasting, Refreshment & Pantry, Milan
Battaglino restaurant since 1919, Bra
Mara dei Boschi, Turin
Natural wine shop, Milan
Fresh Cut, Turin and Milan
Le Polveri, Milan
Pasticceria Stratta, Turin
S. Forno, Florence
Buonamici pastry shop, Florence
Forno Brisa, Bologna
Round artisan oven, Milan
Shop of Delights, Bra
Folà, Milan
Marì Urban Coffee and Pastry shop, Polignano a Mare
Eutopia, Milan
Lile in the kitchen, Milan
Hotels and B&Bs
Fratelli Rosignoli Agricultural Society, Assisi
Ostello Bello, Milan – Como
Grep Park, Monteu da Po’
B&B 22, Palermo
Agriturismo la Vecchia Quercia, San Cipriano Picentino
Look To, Turin
Casadonna, Castel di Sangro
La Foleia, Veruno
Ca’ del Re farmhouse, Verduno
Tamai Refuge, Sutrio
Shops and retailers
Oh yeah, Oslo
Speed, Bucharest
Serafini Fruits and Vegetables, Courmayeur
La Rinascente, Turin – Milan – Rome
Eataly, Milan and Turin
courtyard
FAI – Italian Environment Fund
Gelatin, Genoa
Hotel Production, Milan
Tenoha, Milan
Tondo Forno Artigiano, Milan
Terroir Milan, Milan
Nuce Store, Pesaro
Rossignotti, Sestri Levante
European Grocery, Rome
Tulips, Rome
Epicerie Dujour, Paris (FR)
Talk like Mangi, Rapallo
If you like Wilden.herbals, write it!
Reviews are important. For a small brand with a great desire to grow, everyone’s opinions make the difference. Write to us what you think of us, what your favorite tastes are, when you drink Wilden.herbals herbal teas. In short, if you like us tell us!