Colomba Botanica

Colomba Botanica – Artisan Leavened Cake with Organic Infusions

Discover Colomba Botanica, the Easter cake reimagined through the collaboration between Forno Brisa and Wilden Herbals. A unique artisan-baked creation infused with organic, sustainably sourced herbal teas, transforming herbs, spices, and fruits into an extraordinary taste experience.

Ingredients:

• Ginger & Cardamom – A lively, spiced touch that awakens the palate.

• Orange & Lemon Verbena – Citrusy freshness with an intoxicating aroma!

• Candied Lemon – Naturally sweet and aromatic.

Why Choose It?

• 100% Artisan-made – Carefully crafted with long fermentation in Forno Brisa’s bakery.
• Natural & Organic Ingredients – Free from artificial flavors or preservatives.
• Innovation Meets Tradition – A classic Easter cake reinterpreted with premium herbal infusions.

Limited edition. Shipping starts on April 7th.

Wheat flour type 00, Butter, Candied lemon zest [Lemon (zest), Glucose-fructose syrup, Sugar], Egg yolk, Water, Beet sugar, Whole cane sugar, Sourdough starter [Wheat flour type 00, Water], Citrus honey, Almonds, Almond flour, Egg white, Lemon verbena, Cardamom, Ginger, Orange zest, Sea salt, Corn starch, Rice starch, Cocoa powder.

Free delivery in Milan over 35 €, you’ll get your order within two working days. The shipping cost in Italy is € 7 for delivery in 72h and € 12 for delivery in 48h. We deliver throughout Europe at a cost of € 20. If math and numbers are not your thing, write us at info@wildenherbals.com.

If there is a pre-order product among the products in the cart, the entire order will be shipped from the date of availability of the pre-order product.