The best way to make reserve stocks of our Frècc botanical kombucha. Share our cans with friends, use them for cocktails, bring them in your wildest day trips.
What you’ll get with this kit:
From herbs to fermented beverages like kombucha (including alcoholic botanical ferments!) is a short and wild walk.
Direct from China to the best bars: kombucha is a fermented drink produced using a culture of bacteria and yeasts and with a lot of beneficial effects on the body. Today Wilden.herbals reveals to you the origins, the history and the properties of this sparkling elisir that deserves to be discovered.
Wilden.herbals brings together Latta's friends, Leonardo Di Vincenzo and the team from Jerry Thomas to lead a tin can revolution.
