{"id":39632,"date":"2025-05-30T15:24:20","date_gmt":"2025-05-30T13:24:20","guid":{"rendered":"https:\/\/wildenherbals.com\/ris-karry-med-remedium-no-8-reborn\/"},"modified":"2025-05-30T15:24:21","modified_gmt":"2025-05-30T13:24:21","slug":"ris-karry-med-remedium-no-8-reborn","status":"publish","type":"post","link":"https:\/\/wildenherbals.com\/da\/ris-karry-med-remedium-no-8-reborn\/","title":{"rendered":"Ris &amp; karry med Remedium No. 8 Reborn"},"content":{"rendered":"\n<p>Kombineret med kokosm\u00e6lk er det en fantastisk kombination! N\u00e5r man koger risene i Reborns bouillon, forst\u00e6rkes aromaerne, og smagen bliver dybere. Denne karryret kan v\u00e6re vegetarisk eller k\u00f8dbaseret. I s\u00e5 fald anbefaler vi at marinere proteinet (tofu er ogs\u00e5 en mulighed!) et par timer i forvejen med Reborns krydderiblanding!   <\/p>\n<div class=\"figure__wrapper\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1400\" height=\"2100\" src=\"https:\/\/wildenherbals.com\/wp-content\/uploads\/2024\/03\/wilden-herbals_221109_Wilden_web-31-1-1400x2100.jpg\" alt=\"\" class=\"wp-image-33466\"\/><\/figure>\n<\/div>\n<h3 class=\"wp-block-heading\">Ingredienser<\/h3>\n\n<p><strong>Til risene<br\/><\/strong>200 g jasminris<br\/>300 ml vand<br\/>1 Reborn<br\/>Fint salt efter smag<br\/>Olie<\/p>\n\n<p><strong>Til karryen<br\/><\/strong>1 l\u00f8g<br\/>1 aubergine<br\/>1 squash<br\/>Valgfrit: Gr\u00f8nne b\u00f8nner\/svampe\/broccoli\/gulerod<br\/>1 Reborn<br\/>200 ml kokosm\u00e6lk<br\/>50 g peanuts<br\/>Basilikum til slut<br\/>1 citron i skiver<\/p>\n\n<h3 class=\"wp-block-heading\">Procedure<\/h3>\n\n<p><strong>Til risene<\/strong><\/p>\n\n<ol class=\"wp-block-list\">\n<li>Forbered 300 ml vand til at tr\u00e6kke med Reborn i 7 minutter.<\/li>\n\n\n\n<li>Tils\u00e6t et skv\u00e6t olivenolie og risene i en gryde ved middel varme. R\u00f8r rundt, indtil de er overtrukne og skinnende. Risene skal se ud som en skal. Tils\u00e6t det infunderede vand og en knivspids salt.<br\/>Bring det i kog. S\u00e6nk temperaturen til lav, og lad det simre under l\u00e5g i 11 minutter.    <\/li>\n\n\n\n<li>Sluk for varmen, og lad det hvile tild\u00e6kket i yderligere 11 minutter. Risene vil v\u00e6re duftende og aromatiske. <\/li>\n<\/ol>\n\n<p><\/p>\n\n<p><strong>Til karryen<\/strong><\/p>\n\n<ol class=\"wp-block-list\">\n<li>Tils\u00e6t olie, hvidl\u00f8gsfed i skiver og l\u00f8g i en anden gryde. Tils\u00e6t de sk\u00e5rne gr\u00f8ntsager og Reborn-posen. Sauter gr\u00f8ntsagerne i 2 minutter.  <\/li>\n\n\n\n<li>Tils\u00e6t kokosm\u00e6lk. Lad det koge i 20 minutter, indtil gr\u00f8ntsagerne er m\u00f8re. <\/li>\n\n\n\n<li>Tag den ud af ilden, og tag Reborn-posen ud.<\/li>\n\n\n\n<li>Server karryen med risene ved siden af. Suppler med hakkede peanuts, basilikum og en citronb\u00e5d. <\/li>\n<\/ol>\n\n<p><\/p>\n<div class=\"figure__wrapper\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1400\" height=\"2100\" src=\"https:\/\/wildenherbals.com\/wp-content\/uploads\/2024\/03\/wilden-herbals_Wilden-Curry-3-1400x2100.jpeg\" alt=\"\" class=\"wp-image-33471\"\/><\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Kombineret med kokosm\u00e6lk er det en fantastisk kombination! N\u00e5r man koger risene i Reborns bouillon, forst\u00e6rkes aromaerne, og smagen bliver dybere. Denne karryret kan v\u00e6re vegetarisk eller k\u00f8dbaseret. I s\u00e5 fald anbefaler vi at marinere proteinet (tofu er ogs\u00e5 en mulighed!) et par timer i forvejen med Reborns krydderiblanding! Ingredienser Til risene200 g jasminris300 ml [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":39634,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_mbp_gutenberg_autopost":false,"footnotes":""},"categories":[1178],"tags":[1315,1235,1314,1316,1244,1313],"partner":[],"class_list":["post-39632","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-botaniske-opskrifter","tag-frokost","tag-genfodt","tag-karry","tag-middag","tag-opskrift","tag-ris"],"acf":[],"_links":{"self":[{"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/posts\/39632","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/comments?post=39632"}],"version-history":[{"count":1,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/posts\/39632\/revisions"}],"predecessor-version":[{"id":39637,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/posts\/39632\/revisions\/39637"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/media\/39634"}],"wp:attachment":[{"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/media?parent=39632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/categories?post=39632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/tags?post=39632"},{"taxonomy":"partner","embeddable":true,"href":"https:\/\/wildenherbals.com\/da\/wp-json\/wp\/v2\/partner?post=39632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}